Carrot cake can be high in calories, but you can still enjoy the warm spices and wonderful textures of this indulgent treat by incorporating them into a baked oats recipe.
With the added Garden of Life Raw Organic Vanilla Protein Powder, this recipe can boost your protein and vitamin intake, providing your body with essential vitamins including vitamin A, D, E and K, which contribute to the normal function of your immune system. This protein powder is made using 13 raw sprouted proteins and is free from artificial flavours or sweeteners, making it a perfect protein powder for before or after a workout.
Treat yourself with this tasty, nutrient-rich recipe.
Instructions
Preheat the oven to 180°C and grease a ramekin or small ovenproof dish with cooking spray.
In a large bowl, mix all of the ingredients until well-combined.
Pour the mixture into your prepared dish and bake for 20-25 minutes.
Allow to cool for 10 minutes.
Once cooled, drizzle over the vanilla yoghurt and serve.
Looking for another breakfast recipe to kickstart your day? Try our recipe for vanilla baked oats here:
Vanilla Protein Chunky Baked Oats Recipe
These protein baked oats can help to increase your protein intake, making them a perfect breakfast.
